The livestock sector plays a significant role in rural, urban, and developing countries. There is an increasing demand for livestock products in developing countries, due to the growing numbers of the population. The livestock sector offers employment opportunities, food nutrition, bioenergy, and mode of conveyance in different parts of the country. In this article, we evaluated the sustainability of the livestock sector using various business strategy plans. As a result, the livestock value chain is time-consuming and complicated, with no linkages. It recommends clear marketing strategies, strength, and support various sources of finance. The establishment of different cost centres and various participants and stakeholders set the direction of the livestock value chain to make it sustainable. The level of demand and supply, resource allocation help all agents to increase their profits, reduce the cost of circulating capital, improving logistics, supply, and efficient time utilization. All participants have to take precautions about the emergence of changing technological structures in all issues of copyright, patents, and differences of cultures. They need competent, skilled people who are willing and truthful in all operating functions. Most significantly, all efforts to sustain the livestock sector sustainability require a cooperative and efficient management team. This team will be responsible for taking into account all the responsibilities to the fullest. They will be responsible for the day to day operations of the livestock sector.