Agritourism benefits agriculture in San Diego County

Abstract

evaluations. Yellow Finn has a higher percentage of small tubers than Yukon Gold and thus different market targets. Consumer evaluations indicate a wide range in preferences among individual varieties as to taste, appearance and texture. However, no consensus of general preferences exists as to skin color or flesh color.

Agrotourism as the Economics Transformation of the Tourism Village in Bali (Case Study: Blimbingsari Village, Jembrana, Bali)

“…The philosophy of agro tourism is inspired to improve the farmers' earnings and the quality of rural society lives which then expectedly represents opportunity to educate the societies on agriculture and ecosystems. Related and similar opinions described by Lobo, et al (1999), whereas the development of agro tourisms will offer opportunities for local farmers to increase their earnings and improve their lives as well as sustain their operations. The opinions can be detailed as such: (1) it educates people or society about agriculture and contribute to local economic, (2) it decrease the flood of urbanization as people are able to get jobs and earnings from agro tourism, (3) it promotes local products, and regional in marketing effort and create value added and direct-marketing and stimulate economic activity as well as give benefit to society where agro tourism developed.…”

Rural Areas Sustainability: Agricultural Diversification and Opportunities for Agri-Tourism Development

“…[42] The respondents in the survey are market oriented. The respondents stated on-farm sale of own products and increase of income as the most important motives for engaging in agri-tourism [24,25,26,32,38,43]. Development of contemporary product distribution channels create the potential risk of complete disappearance of local produce that is produced in small quantities.…”

“…Agri-tourism, which is defined as any tourism or recreation enterprise on a working farm, or a form of rural tourism whereby paying guests can participate in farming life either as staying guests or day visitors on working farms, can be seen as a new income source for agricultural societies [15,16]. Sale of own products and enlargement of farms is an important motive of agricultural producers for engaging in agri-tourism [24,25,26]. In short, agri-tourism is one of the forms of rural tourism that allows tourists to spend leisure time by staying on a working farm [27].…”

The Motivation Analysis for Tourists Choice of Agritourism Destination: A Case Study of East Alamut, Iran

“…Finally this study presented some solutions to improve income generation via agritourism, as follows: 1) Emphasizing on small and young households; 2) Informing, educating, and trust-building among urban dwellers about residence at houses of rural people; 3) Providing better services for tourists to improve their royalty and use them as a part of marketing strategy; 4) Providing appropriate environment for visitors to spend a great time with their families in calm atmosphere; 5) Developing secure and convenient cites and facilities in rural areas for children enjoyment; 6) Catering local and safe food. ‫به‬ ‫که‬ ‫است‬ ‫دهه‬ ‫دو‬ ‫از‬ ‫بیش‬ ‫آمریکا‬ ‫در‬ ‫کشاورزی‬ ‫گردشگری‬ ‫گرفته‬ ‫قرار‬ ‫مدنظر‬ ‫درآمدی‬ ‫منابع‬ ‫بخشی‬ ‫تنوع‬ ‫اشکال‬ ‫از‬ ‫یکی‬ ‫عنوان‬ (Evans & Ilbery, 1989;Embacher, 1994;Lobo, et al, 1999; ‫است‬ ‫آخرین‬ ‫اساس‬ ‫بر‬ . Oppermann, 1997;Pizam & Poleka, 1980) ‫این‬ ‫در‬ (Crompton, 1979; ‫کنند‬ ‫مسافرت‬ ‫که‬ ‫گیرند‬ ‫می‬ ‫تصمیم‬ ‫مقصد)‬ .…”