Agro-metrological investigation of bumper apple productivity in Himachal Pradesh, India

Abstract

The study aimed to investigate the productivity and weather relationship for the apple growing areas of Himachal Pradesh viz., Kalpa, Bhuntar and Shimla in district Kinnaur, Kullu and Shimla, respectively. The results revealed that pre bloom period (November to February) in the year 2009-10 remained cooler. The minimum temperature of 0.4 to 0.9, 1.0 to 1.1°C and 1.9 to 2.2°C and maximum temperature of 6.7, 1.0 to 1.1 and 1.7°C were lower in Shimla, Bhuntar and Kalpa region, respectively compared to 1995-2009.. The maximum temperature for the chill accumulation months of November, December, January and February during 2009-10 showed 13 to 19 per cent lower compared to 1995-2009. The average pre bloom rainfall during 2010 was 39 to 57 per cent higher than 1995-2009 indicating sustainable bloom period. The 3 to 4°C temperature rise during March 2010 (19 to 24°C) as compared to 1995-2009 (16 to 21.4°C) coupled with 52 per cent higher precipitation benefited the crop in profuse flowering and hence good fruit set. The average maximum temperature during the post bloom period (May-June) in 2009-10 was 1°C higher compared to the previous years coupled with 23 per cent higher rainfall resulting in an highest productivity. The highest productivity (8.57 MT/ha) during 2010 which was 58 per cent higher than the previous years can be ascribed due to the favorable low temperature in pre bloom period and increase in the temperature inthe month of March along with adequate rainfall in the bloom and post bloom period.

Organic Food Business in India: A Survey of Companies

“…With a wide variety of agro-climatic conditions, India can produce a wide range of organic crops (Rana et al, 2016;Chatterjee & Ganesh-Kumar, 2016). Field level surveys and studies pointed out that organic farming leads to an improvement in soil quality, crop yield, and overall sustainability of crop production systems (Rupela et al, 2006;Singh et al, 2007).…”