2024
DOI: 10.1590/1678-992x-2022-0277
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Agronomic practices toward coffee sustainability. A review

Herminia Emilia Prieto Martinez,
Sara Adrián López de Andrade,
Ricardo Henrique Silva Santos
et al.

Abstract: The coffee sector is estimated to have a retail market value in excess of USD 83 billion, and over 125 million jobs have been created in the global coffee chain. The coffee specialty market has recently increased significantly, generating opportunities to certify coffee beans produced by sustainable practices. This avoids practices potentially harmful to the environment. Agroforestry, organic farming, intercropping, and soil conservation strategies are examples of sustainable alternatives in the production of … Show more

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Cited by 4 publications
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