Background and Purpose
Short-term exposure to ambient fine particulate pollution (PM2.5) has been linked to increased stroke. Few studies, however, have examined the effects of long-term exposure.
Methods
A total of 45,625 participants were interviewed and included in this study, the participants came from the Study on Global AGEing and Adult Health, a prospective cohort in six low- and middle-income countries. Ambient PM2.5 levels were estimated for participants’ communities using satellite data. A multi-level logistic regression model was used to examine the association between long-term PM2.5 exposure and stroke. Potential effect modification by physical activity and consumption of fruit and vegetables was assessed.
Results
The odds of stroke were 1.13 (95% CI: 1.04, 1.22) for each 10 μg/m3 increase in PM2.5. This effect remained after adjustment for confounding factors including age, sex, smoking and indoor air pollution (adjusted OR=1.12, 95% CI: 1.04, 1.21). Further stratified analyses suggested that participants with higher levels of physical activity had greater odds of stroke, while those with higher consumption of fruit and vegetables had lower odds of stroke. These effects remained robust in sensitivity analyses. We further estimated that 6.55% (95% CI: 1.97%, 12.01%) of the stroke cases could be attributable to ambient PM2.5 in the study population.
Conclusions
This study suggests that ambient PM2.5 may increase the risk of stroke, and may be responsible for the astounding stroke burden in low- and middle-income countries. Additionally, greater physical activity may enhance, whereas greater consumption of fruit and vegetables may mitigate the effect.