2021
DOI: 10.1016/j.psychres.2021.113938
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Alcohol consumption changes during the first COVID-19 lockdown: an online population survey in a convenience sample of French-speaking Belgian residents.

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Cited by 14 publications
(15 citation statements)
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“…This was offset by most drinking behaviours remaining unchanged, or in some cases, reducing. Similar findings have been reported in another study where there was an overall slight reduction in alcohol consumption in French speaking Belgians despite almost a third of people reporting increased alcohol intake [ 41 ]. Similar zero net change in population level drinking has been reported in other countries [ 42 44 ] which suggests there are multiple factors that impact on a person’s drinking behaviour during period of social isolation, including drinking culture [ 45 ].…”
Section: Discussionsupporting
confidence: 90%
“…This was offset by most drinking behaviours remaining unchanged, or in some cases, reducing. Similar findings have been reported in another study where there was an overall slight reduction in alcohol consumption in French speaking Belgians despite almost a third of people reporting increased alcohol intake [ 41 ]. Similar zero net change in population level drinking has been reported in other countries [ 42 44 ] which suggests there are multiple factors that impact on a person’s drinking behaviour during period of social isolation, including drinking culture [ 45 ].…”
Section: Discussionsupporting
confidence: 90%
“…Across three measurement points, the prevalence of AUD insignificantly fluctuated between 6.6% in November 2017, 4.3% in May 2020 and 5.0% in November 2020, and for alcohol abuse between 9.4%, 7.9% and 10.4%, respectively. Finally, a subsample of the Belgian online cross‐sectional survey study [ 53 ] were used to compare changes in respondents at high risk for AUD ( n = 299, Alcohol Use Disorders Identification Test [AUDIT] score > 19) with non‐abstinent moderate drinkers ( n = 299, matched controls, AUDIT scores 1–8) [ 54 ]. They found that although respondents at risk for AUD were more likely than moderate drinkers to modify their consumption following lockdown (91.3% vs. 71.6%, respectively), overall, they were actually more likely to decrease (65.9% vs. 35.1%, respectively) rather than increase their consumption (25.4% vs. 36.5%, respectively).…”
Section: Resultsmentioning
confidence: 99%
“…The other type of research investigated the consumption of a certain kind of goods during the pandemic of COVID-19 [14][15][16]. Food consumption is a hot topic.…”
Section: Literature Reviewmentioning
confidence: 99%