Background
Epidemiologic studies have shown that individuals who consume low to moderate alcohol have a lower risk of developing cardiovascular disease compared to abstainers. Although experimental studies confirmed this observation, the effect of alcohol on ischemic myocardium is still unclear. We developed a clinically relevant animal model of chronic myocardial ischemia to investigate the effects of moderate alcohol consumption on the myocardium.
Study Design
Fourteen Yorkshire swine underwent placement of an ameroid constrictor to induce chronic myocardial ischemia. Postoperatively, one group was supplemented with 90mL 50% ethanol daily (ETOH n=7), and one group was supplemented with 80g of sucrose daily to normalize caloric intake between groups (SUC n=7). After 7 weeks, all animals underwent sternotomy, and harvest of the chronically ischemic myocardium and non-ischemic myocardium. Tissues were analyzed for protein expression and stained for apoptosis quantification.
Results
In the ischemic myocardium, alcohol down-regulated pro-apoptotic proteins TNFα, FOX03, BAD and caspase 9, up-regulated pro-survival proteins AMPK, pAMPK and pFOX03, and down regulated MTOR signaling by down regulating MTOR, pMTOR and up-regulating Deptor. In the non-ischemic myocardium, alcohol up-regulated pro-survival proteins AKT, pAKT, pBCL2, AMPK, pBAD, pFOX03 and down regulated MTOR signaling by down regulating pMTOR and up-regulating Deptor. Alcohol also decreased cell death as measured by TUNEL staining in the ischemic and non-ischemic myocardium.
Conclusions
Alcohol consumption down regulates apoptosis and promotes cell survival in the ischemic and non-ischemic myocardium. Alcohol also modulates MTOR signaling, which regulates senescence and apoptosis. Perhaps MTOR and apoptosis regulation is another mechanism by which moderate ethanol consumption is cardioprotective.