2009
DOI: 10.3748/wjg.15.1209
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Alcohol metabolites and lipopolysaccharide: Roles in the development and/or progression of alcoholic liver disease

Abstract: The onset of alcoholic liver disease (ALD) is initiated by different cell types in the liver and a number of different factors including: products derived from ethanol-induced inflammation, ethanol metabolites, and the indirect reactions from those metabolites. Ethanol oxidation results in the production of metabolites that have been shown to bind and form protein adducts, and to increase inflammatory, fibrotic and cirrhotic responses. Lipopolysaccharide (LPS) has many deleterious effects and plays a significa… Show more

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Cited by 66 publications
(49 citation statements)
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“…4). This is an important distinction from rodents, in which fibrosis only occurs in fatty liver disease models that are administered an additional injury [83][84][85] or lengthy treatment. 86,87 Further, these findings highlight the value of the zebrafish model for studying HSC biology as there is a robust response after Tm and EtOH administration.…”
Section: Discussionmentioning
confidence: 99%
“…4). This is an important distinction from rodents, in which fibrosis only occurs in fatty liver disease models that are administered an additional injury [83][84][85] or lengthy treatment. 86,87 Further, these findings highlight the value of the zebrafish model for studying HSC biology as there is a robust response after Tm and EtOH administration.…”
Section: Discussionmentioning
confidence: 99%
“…In fact, the gut-liver axis is the route by which bacteria and their potential hepatotoxic products, like LPS, can easily reach the liver. [159][160][161] Ultimately, pro-inflammatory cytokine (e.g. interleukin: IL-1 and IL-8) production plays a pivotal role in the induction and progression of nonalcoholic liver disease to NASH and cirrhosis.…”
Section: Nonalcoholic Fatty Liver Diseasementioning
confidence: 99%
“…The activation of liverresident macrophages or Kupffer cells, at least in part by increased exposure to gut-derived bacterial wall components such as endotoxins, results in the increased production of proinflammatory cytokines (Wree et al 2013;Lewis and Mohanty 2010) and numerous other factors. These factors include products of ethanol-induced inflammation, ethanol metabolism, and the indirect reactions stimulated by ethanol metabolites (Schaffert et al 2009). Several studies (Albano 2006;Viitala et al 2000;) have demonstrated relationships between ALD, the inflammatory response, and oxidative stress.…”
Section: Introductionmentioning
confidence: 99%