2020
DOI: 10.1016/j.alcohol.2020.08.001
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Alcohol suppresses cardiovascular diurnal variations in male normotensive rats: Role of reduced PER2 expression and CYP2E1 hyperactivity in the heart

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Cited by 7 publications
(7 citation statements)
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“…The adopted regimen resulted in a blood ethanol concentration of approximately 40 mg/ dL (Figure 1A), consistent with moderate ethanol consumption (Dasgupta, 2017). Noteworthy, the observed effects were ethanolmediated without any reduction in body weight (Figure 1D), contrary to the reduction produced by the same ethanol regimen in the Sprague-Dawley (SD) sub-strain rats in our previous study (Katary & Abdel-Rahman, 2020), suggesting sub-strain-specific effects of ethanol.…”
Section: Discussionsupporting
confidence: 80%
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“…The adopted regimen resulted in a blood ethanol concentration of approximately 40 mg/ dL (Figure 1A), consistent with moderate ethanol consumption (Dasgupta, 2017). Noteworthy, the observed effects were ethanolmediated without any reduction in body weight (Figure 1D), contrary to the reduction produced by the same ethanol regimen in the Sprague-Dawley (SD) sub-strain rats in our previous study (Katary & Abdel-Rahman, 2020), suggesting sub-strain-specific effects of ethanol.…”
Section: Discussionsupporting
confidence: 80%
“…Plasma ethanol (EtOH) concentration was measured using a microplate reader (Tecan Group Ltd., Männedorf, Schweiz), where absorbance was detected at 340 nm and using a calibration curve as in our previous studies (Katary & Abdel‐Rahman, 2020; Yao & Abdel‐Rahman, 2016).…”
Section: Methodsmentioning
confidence: 99%
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“…The relationship between ethanol and the onset of ischemic heart disease or ischemic strokes is complex: People who consume low‐to‐moderate amounts of ethanol and do not engage in irregular heavy drinking have a lower disease risk, whereas people who engage in irregular heavy drinking or who consume higher volumes of ethanol have a higher disease risk (Roerecke & Rehm, 2014). Data obtained from laboratory animals also supported that ethanol uptake induced toxicological effects to cardiovascular systems (Fathi, Nasiri, Akbari, Ahmadi‐KaniGolzar & Farajtabar, 2020; Katary & Abdel‐Rahman, 2020; Liu, 2020). Paradoxically, some studies revealed that moderate intake of red wine induced beneficial effects to animal models (De Paula et al, 2020; Liberale, Bonaventura, Montecucco, Dallegri & Carbone, 2019).…”
Section: Introductionmentioning
confidence: 71%