Algal protein-based 3D-printed fish-analogs as a new approach for sustainable seafood

Alasibi, Samaa; Kazir, Meital; Israel, Álvaro; Livney, Yoav D.

doi:10.1016/j.crfs.2024.100905

Current Research in Food Science

2024

DOI: 10.1016/j.crfs.2024.100905

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Algal protein-based 3D-printed fish-analogs as a new approach for sustainable seafood

Samaa Alasibi,

Meital Kazir,

Álvaro Israel

et al.

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Algal protein-based 3D-printed fish-analogs as a new approach for sustainable seafood

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References 21 publications

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