2002
DOI: 10.18261/issn0809-2834-2002-04-06
|View full text |Cite
|
Sign up to set email alerts
|

Alkoholens hva, hvor, hvordan og når

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
1

Citation Types

0
2
0
4

Year Published

2022
2022
2024
2024

Publication Types

Select...
2
1

Relationship

0
3

Authors

Journals

citations
Cited by 3 publications
(6 citation statements)
references
References 0 publications
0
2
0
4
Order By: Relevance
“…It was then rather stable for a period with a decrease from the late 1990s (Eriksen, 2023, p. 23). This rapid growth in level of consumption was, among other things, because of a very lenient alcohol policy, economic growth and a rising middle class and an active alcohol industry (Elmeland, 1996). Although average consumption has decreased in Denmark since its peak in the mid-1980s, drinking is still well integrated into society with a low 12-month abstention prevalence (6%–8% in the last 10 years) (Frank et al , 2020), with a dominant intoxication-oriented drinking style and with a focus on the positive aspect of alcohol among most consumers; negative consequences are seen as a result of an individual psychological problem (Järvinen, 2003).…”
Section: Introductionmentioning
confidence: 99%
“…It was then rather stable for a period with a decrease from the late 1990s (Eriksen, 2023, p. 23). This rapid growth in level of consumption was, among other things, because of a very lenient alcohol policy, economic growth and a rising middle class and an active alcohol industry (Elmeland, 1996). Although average consumption has decreased in Denmark since its peak in the mid-1980s, drinking is still well integrated into society with a low 12-month abstention prevalence (6%–8% in the last 10 years) (Frank et al , 2020), with a dominant intoxication-oriented drinking style and with a focus on the positive aspect of alcohol among most consumers; negative consequences are seen as a result of an individual psychological problem (Järvinen, 2003).…”
Section: Introductionmentioning
confidence: 99%
“…Til alle tider har mennesket beruset sig (Elmeland 1996). Begrundelserne herfor er mange og kan tilskrives både biologiske og kulturelle faktorer (Dudley 2014;Spilde 2017;Heath 1987;Douglas 1987;Elmeland 1996).…”
unclassified
“…Til alle tider har mennesket beruset sig (Elmeland 1996). Begrundelserne herfor er mange og kan tilskrives både biologiske og kulturelle faktorer (Dudley 2014;Spilde 2017;Heath 1987;Douglas 1987;Elmeland 1996). Fra et biologisk perspektiv argumenterer Dudley fx for, at brug af alkohol muligvis kan vaere en slags 'evolutionaere tømmermaend': Alkohol (ethanol) eksisterer i naturen og produceres af visse bakterier og gaer, hvilket findes i fx overmoden frugt, som er en betydningsfuld kilde til kalorier (Dudley 2014).…”
unclassified
See 1 more Smart Citation
“…Danish youth drinking is strongly related to processes of inclusion and exclusion ( Herold & Kolind, 2022 ). Generally, drinking in Denmark is both accepted and expected, and it is legitimate to drink in many different social contexts ( Elmeland, 1996 ; Grønkjær et al, 2011 ). Denmark has, therefore, also been described as a ‘wet’ alcohol culture, characterised by high per-capita consumption and more liberal drinking norms, including drinking to intoxication, contrary to ‘dry’ alcohol cultures characterised by low per-capita consumption ( Room & Mäkelä, 2000 ).…”
mentioning
confidence: 99%