In 2005, in the wealthy suburbs of Richmond, Virginia, Emily and Mark Krudys' ten-yearold daughter, Katherine, was diagnosed with anorexia, and her parents were desperate for a cure. "Emily and Mark tried everything. They were firm. Then they begged their daughter to eat. Then they bribed her. We'll buy you a pony, they told her. But nothing worked" (Tyre 2005). Finally, Katherine was admitted for inpatient treatment at a children's hospital in another town. During the two months of her daughter's treatment, Emily stayed nearby so that she could attend family-therapy sessions. After Katherine was released, Emily homeschooled her while Katherine regained strength. Considered a success story, Newsweek reported that Katherine entered sixth grade in fall of 2005: "She's got the pony, and she's become an avid Only a short drive away, in Washington, DC, Leslie Abbott, a black single mother, was dealing with a very different food battle. She had lost custody of her son Terrell after months of fighting neglect charges related to his body weight. Known to his friends as "Heavy-T," Terrell had recently been released from an inpatient weight-loss program, but-once at homehad gained weight. Leslie explained to a reporter why it was unfair for public authorities to blame her for Terrell's backslide: "This boy is 15, going to be 16 years old. I can't watch him 24 hours a day. They want me to hold his hand, take him to the Y, make him eat salad" (Eaton 2007). Leslie said she would have had to quit her minimum-wage job in order to follow the health regimen suggested by Terrell's doctors. But, as noted by the journalist, "How could she afford that? To her thinking, the healthy food Terrell needed meant she needed more money, not less" (Eaton 2007).These two news articles discuss topics-anorexia and obesity-in which body size (too thin or too heavy) and eating (too little or too much) are treated as medical risks and/or diseases. The American Psychiatric Association (APA) defines anorexia as the refusal to maintain body weight at or above a minimally "normal weight" for age and height, fear of gaining weight or becoming "fat," and denial of the gravity of one's low body weight. The Centers for Disease Control and Prevention (CDC) defines "obesity" among adults as having a body mass index (BMI) (weight in kilograms divided by height in meters squared) equal to or greater than 30, and "overweight" as having a BMI equal or greater than 25 but less than 30.1 Different measures are used for children and teenagers under 18-years old, which adjust for age.While anorexia and overweight/obesity are both medical categories related to body weight and eating, they have strikingly different social and moral connotations. In the contemporary United States, being heavy is seen as the embodiment of gluttony, sloth, and/or stupidity (Crandall and Eshleman 2003;Latner and Stunkard 2003), while slenderness is taken as the embodiment of virtue (Bordo 1993). A deep-seated cultural belief in self-reliance makes body size-like wealth-especially likely ...