“…4 One is decarboxylation, whereby the fatty acid is converted into alkanes and CO 2 , while the other is decarbonylation, whereby the fatty acid is converted into alkenes/olefins, water, and CO. 59 During the catalytic reaction, CO can be reacted with H 2 O to form CO 2 and H 2 through the water-gas shift (WGS) reaction (as summarized in Scheme 2). 65 Coincidentally, the CeO 2 -based catalyst like Pt/CeO 2 appears to be an excellent catalyst for this reaction as well, 66,67 which explains the formation of H 2 in situ. Meanwhile, the intensity of the peak at 1560 cm −1 , which is attributed to the CC stretching of aromatics, 59 was also observed to increase with time, indicating the formation of aromatics in addition to olefins on Pt/CeO 2 , as shown in Fig.…”