“…Genome sequencing has provided rich evidence that polyploidy contributed substantially to the diversification of land plants (Jiao et al, 2011; Soltis et al, 2015; Kellogg, 2016; Farhat et al, 2019; Huang and Zhu, 2019; Ibiapino et al, 2019; Sessa, 2019) and crop domestication (Salman-Minkov et al, 2016; Van Drunen and Husband, 2019). Despite near-parity of occurrence of auto- and allopolyploids among extant plants, surprisingly, and interestingly, genomic analysis showed that maize ( Zea mays ), bread wheat ( Tritium aestivum ), canola ( Brassica napus ), and the common ancestor of grasses have allopolyploid origins, with some of them as young as thousands of years (canola, ∼7,500 years, and bread wheat, ∼10,000 years) (Chalhoub et al, 2014; International-Wheat-Genome-Sequencing-Consortium, 2014; Wang et al, 2015a), while others are tens of millions of years old [maize, formed ∼26 million years ago (mya) (Schnable et al, 2009; Wang et al, 2015b), and the common ancestor of grasses, ∼98 mya] (Murat et al, 2015; Wang et al, 2015b).…”