2006
DOI: 10.1111/j.1365-2486.2006.01241.x
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Alternative explanations for rising dissolved organic carbon export from organic soils

Abstract: Since 1988, there has been, on average, a 91% increase in dissolved organic carbon (DOC) concentrations of UK lakes and streams in the Acid Waters Monitoring Network (AWMN). Similar DOC increases have been observed in surface waters across much of Europe and North America. Much of the debate about the causes of rising DOC has, as in other studies relating to the carbon cycle, focused on factors related to climate change. Data from our peat-core experiments support an influence of climate on DOC, notably an inc… Show more

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Cited by 459 publications
(429 citation statements)
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“…These reasons finally prevailed. Note, however, that in many cases these data are either totally or partially published later in refereed articles, cases in point being Freeman et al [14] and Evans et al [15,16], who refer to Monteith and Evans [8], and Eikebrokk et al [17] and SkjelkvĂ„le et al [18], who refer to SkjelkvĂ„le [9].…”
Section: Methodsmentioning
confidence: 99%
“…These reasons finally prevailed. Note, however, that in many cases these data are either totally or partially published later in refereed articles, cases in point being Freeman et al [14] and Evans et al [15,16], who refer to Monteith and Evans [8], and Eikebrokk et al [17] and SkjelkvĂ„le et al [18], who refer to SkjelkvĂ„le [9].…”
Section: Methodsmentioning
confidence: 99%
“…factors related to climate change (such as increased organic matter decomposition rates as a result of warming and the drying and aeration of peaty soils; 4,6,7) and changes in atmospheric deposition chemistry (particularly the effects of declining sulphur and marine-derived sea-salt deposition on increased soil DOC solubility ; 8, 9). However, a recent study (10) has now linked trends in increasing concentrations of 'dissolved iron' (defined as <0.45 ÎŒm fraction) in UK upland rivers and lakes with the rising DOC concentrations.…”
mentioning
confidence: 99%
“…There is now mounting evidence that shifts in climate and other environmental factors are driving increasing aquatic concentrations of terrestrially derived DOC in many landscapes of the world [7][8][9] , in what has been termed the 'browning' 10 of inland waters. Whereas the magnitude and regulation of the browning phenomenon are the focus of intense research and debate 7,[11][12][13][14][15][16][17] , the potential implications of such a shift in terrestrial carbon (C) concentrations for the functioning of the receiving aquatic systems have been less explored, particularly in terms of the impacts on aquatic CO 2 emissions.…”
mentioning
confidence: 99%