2024
DOI: 10.1155/2024/6044920
|View full text |Cite
|
Sign up to set email alerts
|

Ameliorative Effects of Different Dietary Levels of Fish Protein Hydrolysate (FPH) on Growth and Reproductive Performance, Feed Stability, Tissues Biochemical Composition, Haematobiochemical Profile, Liver Histology, and Economic Analysis of Pabda (Ompok pabda) Broodstock

Nahid Hasan Sezu,
Shishir Kumar Nandi,
Afrina Yeasmin Suma
et al.

Abstract: This study investigated the impacts of various inclusion levels of dietary potential of fish protein hydrolysate (FPH) on the growth and reproductive performance, biochemical composition, blood parameters, and liver histology of Ompok pabda broodstock. About 600 pabda broods (11.00 ± 0.05 g) were distributed into 12 cages and fed twice in a day. For this, four experimental diets (crude protein: 30%; crude lipid: 9%) were prepared by incorporating FPH at different percentages (0%, 5%, 7%, and 9%). The FPH posit… Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...

Citation Types

0
0
0

Year Published

2024
2024
2024
2024

Publication Types

Select...
4

Relationship

0
4

Authors

Journals

citations
Cited by 4 publications
references
References 86 publications
0
0
0
Order By: Relevance