The dapA gene, encoding dihydrodipicolinate synthase (DDPS) partially desensitized to inhibition by Llysine, was cloned from an L-threonine-and L-lysine-coproducing mutant of the obligate methylotroph Methylobacillus glycogenes DHL122 by complementation of the nutritional requirement of an Escherichia coli dapA mutant. Introduction of the dapA gene into DHL122 and AL119, which is the parent of DHL122 and an L-threonine producing mutant, elevated the specific activity of DDPS 20-fold and L-lysine production 2-to 3-fold with concomitant reduction of L-threonine in test tube cultures. AL119 containing the dapA gene produced 8 g of L-lysine per liter in a 5-liter jar fermentor from methanol as a substrate. Analysis of the nucleotide sequence of the dapA gene shows that it encodes a peptide with an M r of 30,664 and that the encoded amino acid sequence is extensively homologous to those of other organisms. In order to study the mutation that occurred in DHL122, the dapA genes of the wild type and AL119 were cloned and sequenced. Comparison of the nucleotide sequences of the dapA genes revealed that the amino acid at residue 88 was F in DHL122 whereas it was L in the wild type and AL119, suggesting that this amino acid alteration that occurred in DHL122 caused the partial desensitization of DDPS to the inhibition by L-lysine. The similarity in the amino acid sequences of DDPS in M. glycogenes and other organisms suggests that the mutation of the dapA gene in DHL122 is located in the region concerned with interaction of the allosteric effector, L-lysine.Methanol, a compound easily synthesized from natural gas, is an attractive raw material for microbial industries. Using methanol as a carbon source, production costs could be greatly reduced and purification and waste treatment processes could be simplified. A number of production processes for useful compounds with methylotrophs (methanol-utilizing microorganisms) have been studied. Production of single-cell protein by a gram-negative methylotroph, Methylophilus methylotrophus, was extensively studied in the 1970s and finally industrialized (1). Efficient production systems for recombinant proteins were also constructed with the methanol-utilizing yeast Pichia pastoris (4).Many attempts have also been made to use methanol in amino acid production; however, successful studies were limited. Lee et al. (9) reported the production of 47 g of L-lysine per liter by a gram-positive methylotroph, Bacillus methanolicus. Izumi et al. (7) reported efficient conversion of glycine to L-serine by a gram-negative methylotroph, Hyphomicrobium methylovorum. Breeding of amino acid-producing mutants requires isolation of mutants desensitized in the feedback regulation of the biosynthetic enzymes for a desired amino acid and blocked in metabolic pathways of by-products. Isolation of mutants from methylotrophs is usually difficult, due to unknown reasons, preventing the use of methanol in amino acid production.We isolated L-glutamic acid-hyperproducing mutants from the obligate methylotro...