2023
DOI: 10.3390/agriculture13122255
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An Appropriate Genetic Approach to Endangered Podolian Grey Cattle in the Context of Preserving Biodiversity and Sustainable Conservation of Genetic Resources

Mădălina-Alexandra Davidescu,
Claudia Pânzaru,
Alexandru Usturoi
et al.

Abstract: In the context of the general phenomenon of diminishing genetic diversity, especially in cattle, the conservation of endangered species plays a primary role. The disappearance of some animal populations can irreparably affect the biodiversity of genetic resources. Among the most ancient European cattle are breeds that belong to the Podolian group, the history of which is still not well established. The common origin of these breeds is the wild ox (Bos taurus primigenius), which has been declared extinct since … Show more

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“…The decrease in the genetic diversity of animal populations imposes the need to conserve endangered species in order to maintain the biodiversity of animal genetic resources. In this sense, the study by Davidescu et al [27] had the main aim of highlighting and comparing the most recent articles on the origin, evolution, genetic diversity, and phylogenetic relationships of Podolian cattle, with special emphasis on the endangered Romanian Gray Steppe breed, whose importance is given by the special biological properties it possesses (adaptability and resistance against diseases and to severe climate and habitat conditions, and longevity). The breed should be well preserved for the improvement of other cattle and for the protection of biodiversity.…”
mentioning
confidence: 99%
“…The decrease in the genetic diversity of animal populations imposes the need to conserve endangered species in order to maintain the biodiversity of animal genetic resources. In this sense, the study by Davidescu et al [27] had the main aim of highlighting and comparing the most recent articles on the origin, evolution, genetic diversity, and phylogenetic relationships of Podolian cattle, with special emphasis on the endangered Romanian Gray Steppe breed, whose importance is given by the special biological properties it possesses (adaptability and resistance against diseases and to severe climate and habitat conditions, and longevity). The breed should be well preserved for the improvement of other cattle and for the protection of biodiversity.…”
mentioning
confidence: 99%