2024
DOI: 10.3233/faia240123
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An Electromyography Experiment of the Impact of Food Color and Temperature on Psychological Dynamics in Anorexia Nervosa

Jiacheng Lou,
Ziyu Xu,
Yousheng Yao
et al.

Abstract: Our study endeavors to explore the influence of food color and temperature on the psychological well-being of individuals with anorexia nervosa. Employing electromyography stimulation experiments and concurrently monitoring psychological and physiological indicators, we seek to elucidate the relationships between multi-sensory experiences and the mental health of anorexia nervosa patients. The results reveal that variations in food color and temperature significantly impact emotions, appetite, and the autonomi… Show more

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