2016
DOI: 10.15310/2334-3591.1036
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An Evolutionary and Mechanistic Perspective on Dietary Carbohydrate Restriction in Cancer Prevention

Abstract: The confluence of basic cell biochemistry, epidemiological and anthropologic evidence points to high dietary carbohydrate and the associated disruption of the glucose-insulin axis as causes of the current increase in metabolic disorders, metabolic syndrome, hypertension and cardiovascular disease. This hyperinsulinemic state likely contributes, as well, to an increased mutagenic microenvironment, with increased risk for cancer. This critical review discusses these risks in their historical and evolutionary con… Show more

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Cited by 5 publications
(3 citation statements)
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References 130 publications
(136 reference statements)
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“…The available data also confirm the hypothesis that KDs are generally safe for cancer patients. In fact, nutritional ketosis is a physiological condition that probably was highly prevalent during human evolution [115,116], providing little a priori reason to believe that nutritional ketosis per se is unsafe or even dangerous. Again, a fundamentalist sceptic would reject the prior assumption of the safety of a diet appearing extreme compared to dietary guidelines and could point to putative side effects that have been mostly observed in the pediatric population treated with very strict and partially outdated forms of KDs [117].…”
Section: Discussionmentioning
confidence: 99%
“…The available data also confirm the hypothesis that KDs are generally safe for cancer patients. In fact, nutritional ketosis is a physiological condition that probably was highly prevalent during human evolution [115,116], providing little a priori reason to believe that nutritional ketosis per se is unsafe or even dangerous. Again, a fundamentalist sceptic would reject the prior assumption of the safety of a diet appearing extreme compared to dietary guidelines and could point to putative side effects that have been mostly observed in the pediatric population treated with very strict and partially outdated forms of KDs [117].…”
Section: Discussionmentioning
confidence: 99%
“…Restricting carbohydrates consumption is an additional dietary approach associated to weight loss and improved health markers [43]. From an evolutionary perspective, a low-carbohydrate intake (<40% of energy) would have been the norm and result in cancer protection by avoiding hyperglycemia and hyperinsulinemia [44]. In overweight individuals, a low-carbohydrate, high-protein weight loss diet had no effect on the proportion of different bacterial phyla but triggered significant decreases in Collinsella aerofaciens and E. rectale relatives [45].…”
Section: Low-carbohydrate Diet Microbiota and Cancermentioning
confidence: 99%
“…Obesity, chronic low-grade inflammation, and high blood glucose, insulin and insulin-like growth factor 1 (IGF-1) levels have been associated with a higher risk not only of developing but also of dying from various cancers [2,3]. We [4] and others [5,6,7] have argued that the deviation from our ancestral dietary patterns [8], most notably the strong increase of carbohydrate consumption, plays a significant role in this metabolic transition and tumorigenesis. Consistent with this are reports from the first half of the 20th century of a complete lack of or much fewer cancer cases among native societies compared to civilized white people [5,9,10,11,12,13], despite many natives reaching an old age [9,13].…”
Section: Introductionmentioning
confidence: 99%