2020
DOI: 10.3390/ijms21041450
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An iTRAQ-Based Comparative Proteomics Analysis of the Biofilm and Planktonic States of Aeromonas veronii TH0426

Abstract: Aeromonas veronii is a virulent fish pathogen that causes extensive economic losses in the aquaculture industry worldwide. In this study, a virulent strain of A. veronii TH0426 was used to establish an in vitro biofilm model. The results show that the biofilm-forming abilities of A. veronii TH0426 were similar in different media, peaking under conditions of 20 °C and pH 6. Further, isobaric tags for relative and absolute quantitation (iTRAQ)-based quantitative proteomics methods were used to compare the differ… Show more

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Cited by 2 publications
(1 citation statement)
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“…This bacterium, a Gram-negative virulent pathogen associated with infections in freshwater fish species and mammals, is capable of adhering to biotic and abiotic surfaces surrounded by the extracellular matrix produced by the resident microorganisms. The study, which used an in vitro biofilm model [85], showed that the upregulated TonB protein increased the nutrient absorption capacity, and the enolase gene was involved in the regulation of multiple pathways, leading to enhancement of the bacteria's ability to undergo invasion and metastasis. These changes may be the principal cause for the capability of A. veronii to create biofilms and its increased dissemination.…”
Section: Food Safety In Aquaculture: Biotic Hazardsmentioning
confidence: 99%
“…This bacterium, a Gram-negative virulent pathogen associated with infections in freshwater fish species and mammals, is capable of adhering to biotic and abiotic surfaces surrounded by the extracellular matrix produced by the resident microorganisms. The study, which used an in vitro biofilm model [85], showed that the upregulated TonB protein increased the nutrient absorption capacity, and the enolase gene was involved in the regulation of multiple pathways, leading to enhancement of the bacteria's ability to undergo invasion and metastasis. These changes may be the principal cause for the capability of A. veronii to create biofilms and its increased dissemination.…”
Section: Food Safety In Aquaculture: Biotic Hazardsmentioning
confidence: 99%