Biomarkers are measurements of biological variables that can determine a state of health. They consist of measuring a single variable or a combination of variables related to the state of health that these variables represent. Biomarkers can provide an early warning of a health problem in relation to an individual patient or group of patients, and thus trigger actions and lead to interventions. Nutritional biomarkers measure the biological consequences of one’s diet. In our recent work, we have used machine learning to predict weight, metabolic syndrome and blood pressure, using blood-exam-based biomarkers. In the current work, we use extreme value theory to examine the significance of outliers in health data, with a focus on diet and the standard biochemistry profile. Specifically, we show that, using extreme value analysis and by applying a systemisation of the process, health trends can be predicted, and thus, health interventions can be (at least partially) automated. For that purpose, public access datasets have been used, which were retrieved from the National Health and Nutrition Examination Survey. The NHANES is a program of studies designed to assess the health and nutritional status of the population in the United States. In total, about 70,000 datapoints were analysed, covering about a decade’s worth of observations.