2016
DOI: 10.3390/agronomy6010018
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An Update on Genetic Resistance of Chickpea to Ascochyta Blight

Abstract: Ascochyta blight (AB) caused by Ascochyta rabiei (Pass.) Labr. is an important and widespread disease of chickpea (Cicer arietinum L.) worldwide. The disease is particularly severe under cool and humid weather conditions. Breeding for host resistance is an efficient means to combat this disease. In this paper, attempts have been made to summarize the progress made in identifying resistance sources, genetics and breeding for resistance, and genetic variation among the pathogen population. The search for resista… Show more

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Cited by 80 publications
(90 citation statements)
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“…Complete resistance to Ascochyta rabiei has not been identified in cultivated chickpeas; however, moderate resistance in some genotypes has been identified in several chickpea accessions (Sharma and Ghosh, 2016;Tar'an et al, 2007). Among the kabuli chickpea cultivars that are well adapted to the Canadian growing conditions, CDC Frontier and Amit have moderate resistance to ascochyta blight (Anbessa et al, 2009;Tar'an et al, 2007).…”
Section: Discussionmentioning
confidence: 99%
“…Complete resistance to Ascochyta rabiei has not been identified in cultivated chickpeas; however, moderate resistance in some genotypes has been identified in several chickpea accessions (Sharma and Ghosh, 2016;Tar'an et al, 2007). Among the kabuli chickpea cultivars that are well adapted to the Canadian growing conditions, CDC Frontier and Amit have moderate resistance to ascochyta blight (Anbessa et al, 2009;Tar'an et al, 2007).…”
Section: Discussionmentioning
confidence: 99%
“…Along with the AB inoculated samples, control (non-inoculated) samples were also harvested from both the time points. From previous studies, it is known that early response of infection initiates at 24-48 h post inoculation and prevails until 7th dpi after which plants react defensively to the AB infection causing tissue decline (Pande et al, 2005;Sharma and Ghosh, 2016). Considering this, 3rd and 7th dpi were selected for the current study.…”
Section: Methodsmentioning
confidence: 99%
“…The GLM was used to identify genes controlling some agro-morphological traits in the studied chickpea germplasm mini-core collection. Heretofore a considerable number of QTLs have been identified for desirable agronomic traits in chickpea on different linkage groups (LG 2, 3, 4, 6 and 8) [61]. For instance, Iruela et al [62] identified three QTLs for resistance to Ascochyta blight on linkage group 4 (LG4) (QTL AR1 and QTL AR2) and 2 (QTL AR3).…”
Section: Association Analysismentioning
confidence: 99%