2020
DOI: 10.1007/978-3-030-48985-4_3
|View full text |Cite
|
Sign up to set email alerts
|

Anaerobic Biotechnology for the Treatment of Pharmaceutical Compounds and Hospital Wastewaters

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
1
1

Citation Types

0
3
0

Year Published

2021
2021
2024
2024

Publication Types

Select...
5
2

Relationship

2
5

Authors

Journals

citations
Cited by 12 publications
(3 citation statements)
references
References 87 publications
0
3
0
Order By: Relevance
“…anthraquinone, and azo. Textile dyes are toxic, resistant, bioaccumulative, non-biodegradable, and carcinogenic and cause damaging consequences on the surroundings, even at low concentrations [7][8][9][10][11][12] . Classifying dyes based on the remaining particle charge after dissolution in an aqueous solution is standard.…”
mentioning
confidence: 99%
“…anthraquinone, and azo. Textile dyes are toxic, resistant, bioaccumulative, non-biodegradable, and carcinogenic and cause damaging consequences on the surroundings, even at low concentrations [7][8][9][10][11][12] . Classifying dyes based on the remaining particle charge after dissolution in an aqueous solution is standard.…”
mentioning
confidence: 99%
“…It looks that a high RO16 concentration could significantly deteriorate the adsorption efficiency. Previous studies also declared that for a wide range of pollutants, such as dye 44 , pharmaceuticals 45 or heavy metals 46 , an increase in pollutant concentration resulted in a reduction in adsorption/removal efficiency. Such behavior could be ascribed to the fact that the number of vacant sites on lignocellulosic sawdust-Fe/Zn bio-nanocomposite is fixed during the experiments; however, the number of RO16 molecules are increasing.…”
Section: Resultsmentioning
confidence: 99%
“…Recently, many studies have identified antibiotics using conventional methods such as high‐performance liquid chromatography, liquid chromatography‐UV detection, liquid chromatography‐mass spectrometry, gas chromatography‐mass spectrometry, immunochromatography, and combinations of these methods in tandem. [ 2–7 ] However, these methods are highly equipment‐ and technician‐dependent, complex, and time‐consuming. Furthermore, the determination of antibiotics in food remains challenging because of the high complexity of the matrix and low concentrations of the target analytes in real‐world samples.…”
Section: Introductionmentioning
confidence: 99%