1990
DOI: 10.1104/pp.94.3.1124
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Anaerobic Metabolism in the N-Limited Green Alga Selenastrum minutum

Abstract: The green alga Selenastrum minutum (Naeg.) Collins is able to assimilate NH4+ in the dark under anaerobic conditions (GC Vanlerberghe, AK Horsey, HG Weger, DH Turpin [1989] Plant Physiol 91: 1551-1557. In the present study, analysis of metabolites following addition of NH4+ to cells acclimated to anaerobic conditions has shown the following. There was a transient decline in adenylate energy charge from 0.6 to 0.4 followed by a recovery back to -0.6. This was accompanied by a rapid increase in pyruvate/phospho… Show more

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Cited by 21 publications
(13 citation statements)
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“…Elevated levels of amino acids in the xylem sap (reported in more detail in this study) indicate extensive absorption and assimilation of NH 4 + in the roots. Furthermore, the production of alanine, the principal product of anaerobic N metabolism, is greatly enhanced in the presence of NH 4 + , a phenomenon reported previously by Vanleberghe and colleagues (Vanlerberghe and Turpin, 1990;Vanlerberghe et al, 1991). The question arises as to why this apparently efficient assimilation of NH 4 + does not lead to dry matter accumulation under hypoxia above that seen with the N-free treatment.…”
Section: Discussionmentioning
confidence: 65%
“…Elevated levels of amino acids in the xylem sap (reported in more detail in this study) indicate extensive absorption and assimilation of NH 4 + in the roots. Furthermore, the production of alanine, the principal product of anaerobic N metabolism, is greatly enhanced in the presence of NH 4 + , a phenomenon reported previously by Vanleberghe and colleagues (Vanlerberghe and Turpin, 1990;Vanlerberghe et al, 1991). The question arises as to why this apparently efficient assimilation of NH 4 + does not lead to dry matter accumulation under hypoxia above that seen with the N-free treatment.…”
Section: Discussionmentioning
confidence: 65%
“…When anaerobic cells were supplied with NH4', NH4' assimilation occurred, although at a rate much lower than under aerobic conditions. During anaerobic NH4' assimilation, Ala became ' a significant fermentation product (accounting for 23% of anaerobic starch breakdown) and the rate of Ala synthesis was similar to observed rates of N uptake from the medium (17).…”
mentioning
confidence: 86%
“…A sample calculation is provided in Table II. The amino acids reported are the major constituents in these cells (14,17). We were unable to assay '5N abundance of the amide group of Gln because all of the Gln underwent deamination and cyclization to pyroglutamate during the N-DMTBS derivatization.…”
Section: Amino Acid Analysismentioning
confidence: 99%
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