Analisis Permintaan Pangan Rumah Tangga Penerima Manfaat Bantuan Pangan Non Tunai (Bpnt) Di Kota Bogor

Abstract

Food is a basic need and access to food is a human rights that must be fulfilled. Meeting food needs is the main target of food policy carried out by the government, especially for the poor household. One of the government's policies in terms of food is Non-Cash Food Assistance (BPNT). The purpose of this study was to analysis the food demand for BPNT's beneficiary household and not receiving BPNT. This study used primary data on food consumption with the highest share of expenditure of poor households in Bogor City. Demand for food was estimated by LA-AIDS (Linear Approximation Almost Ideal Demand System) model. The results this study showed that there were significant differences in the average consumption of rice, non-rice and animal protein consumption between BPNT and non-BPNT households. The highest of food expenditure in both households was processed food and beverages. The BPNT dummy variable did not sign for a share of food expenditure. The result of the estimate also showed that rice, animal protein, vegetables, food and beverages and cigarettes are inelastic at their prices elasticity. All types of food studied were normal goods. Non-rice, vegetables and processed food and beverages were substitutes for rice in BPNT recipient households while in non-BPNT only processed food and beverages was substitutes for rice. The interesting thing in this research was that cigarettes become a complimentary item to all foods.

Food consumption patterns in dense coastal settlements of Kendari City, Indonesia

“…This shows that the diversity of public consumption of side dishes can be explained up to 56.9% by the variables in the research model. This is in accordance with research conducted by Nasution A, Khrisnamurthi B, dan Rachmita D (2020) which states that Indonesia's policies regarding food and poverty have been the focus of the government for a long time [18]. Currently, one of the food policies set by the government is Non-Cash Food Assistance (NCFA) in the form of rice and/or eggs.…”

Food Demand Sensitivity During the COVID-19 Pandemic in Indonesia

“…So that if the R-Square value is low, it is not a problem (Wijayati & Suryana, 2019); (Nasution, Krisnamurthi, & Rachmina, 2020). Details of the large variation of Meanwhile, for dairy commodities, demand increased by 0.1516 percent when there was a one percent increase in price.…”

Efektivitas Program Bantuan Pangan Nontunai di Kota Yogyakarta

“…pertimbangan terhadap proporsi pengeluaran pangan terbesar yang masih didominasi oleh beras 5 , di mana rata-rata pengeluaran rumah tangga miskin per bulan untuk beras mencapai seperempatnya (Timmer et al, 2016) dan per September 2020, komoditas beras menyumbang 20,35 persen pengeluaran bagi masyarakat miskin di perkotaan dan menghabiskan 25,82 persen bagi masyarakat perdesaan (Miftahudin, 2021) 2019), BPNT berkontribusi sebesar 12-29 persen terhadap total pengeluaran per bulan atau dapat memenuhi kebutuhan pangan (beras) masyarakat selama 1-2 minggu. Walaupun pada kasus di level regional dilaporkan bahwa BPNT ternyata tidak memengaruhi pengeluaran masyarakat (Nasution et al, 2020). Lantas, pertanyaan besar muncul terhadap efektivitas implementasi BPNT dalam membantu rumah tangga miskin dalam mendapatkan hak atas pangannya.…”