2019
DOI: 10.1016/j.livsci.2018.12.022
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Analysing public acceptance of four common husbandry systems for dairy cattle using a picture-based approach

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Cited by 34 publications
(35 citation statements)
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“…Some studies investigated the public acceptance of agriculture and modern farming in general (e.g., Sharp and Tucker 2005;Boogaard et al 2011a;Kühl et al 2019), new agrifood technologies such as genetic engineering or nanotechnology (e.g., Frewer 2017), renewable energy innovations (e.g., Devlin 2005;Wüstenhagen et al 2007;Stiehler 2015), and novel agricultural production methods in and on urban buildings (Specht et al 2016). In the context of agriculture and modern farming, research on public acceptance has focused on individual aspects of animal husbandry such as animal welfare (e.g., Kendall et al 2006;Deemer and Lobao 2011).…”
Section: Public Acceptance Of Digital Farming Technologiesmentioning
confidence: 99%
“…Some studies investigated the public acceptance of agriculture and modern farming in general (e.g., Sharp and Tucker 2005;Boogaard et al 2011a;Kühl et al 2019), new agrifood technologies such as genetic engineering or nanotechnology (e.g., Frewer 2017), renewable energy innovations (e.g., Devlin 2005;Wüstenhagen et al 2007;Stiehler 2015), and novel agricultural production methods in and on urban buildings (Specht et al 2016). In the context of agriculture and modern farming, research on public acceptance has focused on individual aspects of animal husbandry such as animal welfare (e.g., Kendall et al 2006;Deemer and Lobao 2011).…”
Section: Public Acceptance Of Digital Farming Technologiesmentioning
confidence: 99%
“…One last, and increasingly important, aspect to be considered is the societal acceptance of dairy farming. Recent research shows that the welfare of dairy cattle is an important issue for civil society and that some common practices, once widely known, are not easily accepted by the general public (e.g., lack of access to pasture, early cow-calf separation, and disbudding or dehorning without pain relief [49][50][51]). All this should be done keeping in mind that the concept of sustainability is evolving.…”
Section: Discussionmentioning
confidence: 99%
“…Grazing cows, however, have a positive image and contribute to societal acceptance of dairy farming and dairy products [8]. A survey in Germany showed that public acceptance of dairy farming housing systems clearly increased with the presence of a paddock or pasture [9]. Stakeholders appreciate grazing livestock for their contribution to cultural ecosystem services, e.g., cultural, historic, and natural heritage, as well as educational, landscape, and recreational values, and for supporting and regulating ecosystem services, e.g., habitat provision, nutrient cycling, climate, and flood control [10].…”
Section: Motivation For and Against Grazingmentioning
confidence: 99%