Abstract:The aim of this work was to assess quality deficiencies in three potato cultivars (Christian, Roclas, and Cumidava) during the storage period. According to the results, the Roclas presented the highest level of susceptibility to pathogens; this, however, can be attributed to the dry rot that causes greater damage in this cultivar. No significant positive correlations between the plant’s vegetative parameters and the most dangerous diseases and pests in Christian were detected. There was a significant positive … Show more
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