2021
DOI: 10.1016/j.eti.2020.101252
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Analysis of Arsenic concentration and its speciation in rice of different markets of Pakistan and its associated health risk

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Cited by 19 publications
(5 citation statements)
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“…Thus, there was brand dependence on exposure to Cd, Cu, Pb, and U. Our results match observations noted in previous studies conducted in other regions of Pakistan: Bibi et al [18] conducted research in Gujranwala, Hafizabad, Vehari, Mailsi, and Burewala within the Punjab region of Pakistan, Sarwar et al [3] conducted studies across Lahore, Faislabad, Gujranwala, Sargodha, Rawalpindi, Multan, Okara, Swat, Batkhela, Peshawar, Mardan, Shergarh, Karachi and Quetta, and Nawab et al [19] conducted research in Khyber Pakhtunkhwa, Pakistan. Market rice grain concentrations in our study exceeded the WHO's concentration limitations for As (0.2 mg/kg), Cu (10 mg/kg), and Pb (0.20 mg/kg) [20].…”
Section: Market Rice Grain Trace Elements and Risk Assessmentsupporting
confidence: 90%
See 1 more Smart Citation
“…Thus, there was brand dependence on exposure to Cd, Cu, Pb, and U. Our results match observations noted in previous studies conducted in other regions of Pakistan: Bibi et al [18] conducted research in Gujranwala, Hafizabad, Vehari, Mailsi, and Burewala within the Punjab region of Pakistan, Sarwar et al [3] conducted studies across Lahore, Faislabad, Gujranwala, Sargodha, Rawalpindi, Multan, Okara, Swat, Batkhela, Peshawar, Mardan, Shergarh, Karachi and Quetta, and Nawab et al [19] conducted research in Khyber Pakhtunkhwa, Pakistan. Market rice grain concentrations in our study exceeded the WHO's concentration limitations for As (0.2 mg/kg), Cu (10 mg/kg), and Pb (0.20 mg/kg) [20].…”
Section: Market Rice Grain Trace Elements and Risk Assessmentsupporting
confidence: 90%
“…which is beneficial for both the provision of food within the country and the country's economy [2]. However, concerns continue to mount about the safety of consuming domestic rice in light of toxic levels of trace elements present [3]. In the context of Pakistan, the possible effects of rice crops as the second most consumed grain in the country are pressing [4].…”
Section: Introductionmentioning
confidence: 99%
“…Rice is one of the most stable staple foods in most countries consumed in routines in households, and especially in wedding functions in Pakistan [73]. For the assessment of health risks owing to pollutants, estimation of exposure level is mandatory through quantification of the exposure routes of a toxin to a target organism [74].…”
Section: Potential Human Health Risk Assessment Through Consumption Of Ricementioning
confidence: 99%
“…DMAs(V) and MMAs(V) pass through the phloem and get efficiently translocated from leaves to grains at a significant speed, thereby less accumulation occurs in leaves and root while high accumulation is seen in rice grains; even up to 90% of the total As (Carey et al, 2011). The recent study of Sarwar et al (2021) in 438 rice samples demonstrated that rice grain content high As (III), followed by As (V), DMA and MMA, having the order of As species in rice grain as As (III) [ As (V) [ DMA [ MMA that is similar to the order of uptake which was AsIII [ AsV [ DMA [ MMA (Raab et al 2007). The different forms of As are translocated from root to shoot to grain through xylem and phloem with the help of a number of transporters.…”
Section: Arsenic Uptake and Transportmentioning
confidence: 99%