Analysis of Competition and the Level of Dominance in the Russian Food Retail Market
A. D. Makarova
Abstract:The article analyzes the competition and the level of dominance in the Russian food retail market for the period 2015-2022. A total of 36 companies were analyzed. The Lynd and Herfindahl–Hirschman indices, as well as the SV (strength/variety) matrix, were used as analytical tools. As the results of the study showed, the food retail industry in Russia is highly competitive. Over the past eight years, the combined share of key players has increased, but does not exceed 30%, and therefore it was concluded that th… Show more
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