2022
DOI: 10.3390/genes14010047
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Analysis of Nuclear DNA Content and Karyotype of Phaseolus vulgaris L.

Abstract: The common bean (Phaseolus vulgaris L.), whose annual production is 26 million tons worldwide, is one of the main sources of protein and is known as one of the most important food sources. In this study, the karyotype variations and the genome size of four common bean genotypes in Turkey were investigated to determine whether the geographic variables in these regions affected the genome size and the karyotype parameters. In addition, it is known that as that the cytological and chromosomal parameters change un… Show more

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Cited by 2 publications
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“…The common bean ( Phaseolus vulgaris L.) is a cultivated crop worldwide and is considered one of the most important food sources (Kulaz et al., 2022). “Golden Hook” beans are a low‐fat and low‐sodium healthy vegetable with full seeds, bright pod color, and little fiber content and are rich in carbohydrates, mineral elements, protein plant sterols, flavonoids, and other phytochemicals beneficial to health (Tor‐Roca et al., 2020).…”
Section: Introductionmentioning
confidence: 99%
“…The common bean ( Phaseolus vulgaris L.) is a cultivated crop worldwide and is considered one of the most important food sources (Kulaz et al., 2022). “Golden Hook” beans are a low‐fat and low‐sodium healthy vegetable with full seeds, bright pod color, and little fiber content and are rich in carbohydrates, mineral elements, protein plant sterols, flavonoids, and other phytochemicals beneficial to health (Tor‐Roca et al., 2020).…”
Section: Introductionmentioning
confidence: 99%