2023
DOI: 10.1016/j.jplph.2023.153961
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Analysis of oil synthesis pathway in Cyperus esculentus tubers and identification of oleosin and caleosin genes

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Cited by 4 publications
(4 citation statements)
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“…The results of our study also showed a significant decrease in the pH level and a significant increase in the SWC of soil when C. esculentus was intercropped with legumes. These results are supported by previous studies, such as that of Wang et al. (2023) , who observed a considerable decrease in soil pH after intercropping tea with legumes compared with monocropping.…”
Section: Discussionsupporting
confidence: 91%
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“…The results of our study also showed a significant decrease in the pH level and a significant increase in the SWC of soil when C. esculentus was intercropped with legumes. These results are supported by previous studies, such as that of Wang et al. (2023) , who observed a considerable decrease in soil pH after intercropping tea with legumes compared with monocropping.…”
Section: Discussionsupporting
confidence: 91%
“…It is widely distributed in many northern temperate regions and is becoming increasingly popular as an energy crop in China, India, Egypt, and the United States ( Ayeni, 2022 ). C. esculentus possesses exceptional traits, such as drought resistance and salinity tolerance ( Duan et al., 2022 ; Zhang et al., 2023 ; Zhu et al., 2023 ). The tubers of C. esculentus are rich in fats, proteins, sugars, other nutrients, and a wide range of active compounds, making it a high-quality, high-yield, and high-value crop ( Coskuner et al., 2002 ).…”
Section: Introductionmentioning
confidence: 99%
“…To data, oleosin protein have been successively reported in different oil crops, such as soybean [ 53 ], vernicia tree [ 54 ] and peanut [ 55 ] etc. In Cyperus esculentus , 9 OLE and 21 CLO genes were identified, which can be provided a reference for the development of strategies to improve oil content of C. esculentus tubers [ 56 ]. In Carthamus tinctorius , 8 putative OLE genes were identified from the genome database, providing a way of elucidating the intricate mechanisms of oil body synthesis [ 57 ].…”
Section: Discussionmentioning
confidence: 99%
“…Given the essential role of OLEs in the biosynthesis and degradation of TAGs, many OLE genes have been identified and characterized in various plant species, including safflower (Carthamus tinctorius), rice (Oryza sativa), flax (Linum usitatissimum), castor bean (Ricinus communis), Arabidopsis (Arabidopsis thaliana), tiger nut (Cyperus esculentus), and rapeseed (Brassica napus) (Chen et al 2019;Hyun et al 2013;Kim et al 2002;Liu et al 2012;Lu et al 2018;Zhu et al 2023). This indicates that the OLE family is highly abundant and diverse in land plants.…”
Section: Introductionmentioning
confidence: 99%