It
is well reported that sugar molecules provide different types
of stabilization to biomembranes both in vitro as well as in vivo.
In the present article, our focus is to investigate the interactions
of two sugar molecules (sucrose and sucralose) with the lamellar structures
of aerosol OT (AOT). We have attempted the structural characterization
of the lamellae in the presence and absence of sugars with the aid
of dynamic light scattering (DLS), small-angle X-ray scattering (SAXS),
Fourier transformed infrared spectroscopy (FTIR), polarized optical
microscopy (POM), and cryogenic-transmission electron microscopic
(cryo-TEM) techniques. In this study, we have chosen three Coumarin
dyes, which show a wide variation of hydrophobicity and performed
a combination of steady-state and time-resolved fluorescence measurements
to unveil the inner detail of the location of the sugars and their
specific interactions with the lamellar structures. Our study reveals
that sucrose molecules are present in the interfacial region with
a major population whereas the most probable location of sucralose
is the interior of the AOT bilayer. Therefore, sucralose molecules
probably penetrate the bilayer by decreasing the efficient packing
of AOT. The important essence of this study is the location and the
interactions of sucralose with the lamellae which may provide a future
direction to the transportation of the drug molecules in the biomembrane.