2020
DOI: 10.3390/nu12113550
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Antarctic Krill Oil Ameliorates Monosodium Iodoacetate-Induced Irregularities in Articular Cartilage and Inflammatory Response in the Rat Models of Osteoarthritis

Abstract: The aim of this study was to examine the effects of Antarctic krill oil (FJH-KO) in a rat model of monosodium iodoacetate (MIA) induced osteoarthritis. The effect of FJH-KO on the development and severity of MIA-induced osteoarthritis was assessed using hematoxylin and eosin (H&E) staining and micro-CT. The expression of PGE2, pro-inflammatory cytokines (IL-1β, TNF-α), and arthritics related genes in osteoarthritic rats in response to FJH-KO supplementation was investigated using real time PCR. FJH-KO supp… Show more

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Cited by 11 publications
(4 citation statements)
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“…In another study, MIA arrested chondrocyte proliferation due to S-phase arrest [28]. MIA has been commonly used to induce cartilage damage in animals to mimic osteoarthritis in humans [29][30][31]. In this study, MIA induced apparent cartilage damage, as similarly observed in previous studies [19,32].…”
Section: Discussionsupporting
confidence: 81%
“…In another study, MIA arrested chondrocyte proliferation due to S-phase arrest [28]. MIA has been commonly used to induce cartilage damage in animals to mimic osteoarthritis in humans [29][30][31]. In this study, MIA induced apparent cartilage damage, as similarly observed in previous studies [19,32].…”
Section: Discussionsupporting
confidence: 81%
“…The extracts were stored at −20 • C until use. The nutritional components of FJH-KO were the same as those reported in previous studies, and the sum of eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) in FJH-KO was 204.49 ± 2.72 mg/g [20,21].…”
Section: Preparation Of the Extractsupporting
confidence: 66%
“…Several studies have reported that the consumption of n-3 PUFAs can decrease the platelet-mediated generation of thrombin and reduce factors that contribute to blood clot formation [18,19]. Previous studies have reported that FJH-KO supplementation attenuates the inflammatory response of chondrocytes in an animal model of osteoarthritis [20,21]. However, the antithrombotic effect of FJH-KO has not yet been studied.…”
Section: Introductionmentioning
confidence: 99%
“…Previous randomized controlled trials have reported that dietary KO reduces subjective arthritic symptoms and systemic inflammation in patients with chronic inflammation including OA [30], and improves joint pain and stiffness in patients with mild to moderate knee OA [31,32]. Dietary supplementation of KO has shown beneficial effects through its anti-inflammatory properties in animal models of monosodium iodoacetate (MIA)-induced knee OA [33], rheumatoid arthritis [34], low-grade inflammation [35], and obesity [36,37]. Moreover, the oral administration of KO ameliorates joint cartilage degeneration by activating chondrocyte autophagy and inhibiting apoptosis in a surgical mouse model of knee OA [38].…”
Section: Introductionmentioning
confidence: 99%