In Arabidopsis, proanthocyanidins specifically accumulate in the endothelium during early seed development. At least three TRANSPARENT TESTA ( TT ) genes, TT2 , TT8 , and TTG1 , are necessary for the normal expression of several flavonoid structural genes in immature seed, such as DIHYDROFLAVONOL-4-REDUCTASE and BANYULS ( BAN ). TT8 and TTG1 were characterized recently and found to code for a basic helix-loop-helix domain transcription factor and a WDrepeat-containing protein, respectively. Here the molecular cloning of the TT2 gene was achieved by T-DNA tagging. TT2 encoded an R2R3 MYB domain protein with high similarity to the rice OsMYB3 protein and the maize COLORLESS1 factor. A TT2-green fluorescent protein fusion protein was located mostly in the nucleus, in agreement with the regulatory function of the native TT2 protein. TT2 expression was restricted to the seed during early embryogenesis, consistent with BAN expression and the proanthocyanidin deposition profile. Finally, in gain-of-function experiments, TT2 was able to induce ectopic expression of BAN in young seedlings and roots in the presence of a functional TT8 protein. Therefore, our results strongly suggest that stringent spatial and temporal BAN expression, and thus proanthocyanidin accumulation, are determined at least partially by TT2.
INTRODUCTIONFlavonoids are secondary metabolites that are unique to higher plants. They are well known for the red, purple, and brown pigmentation they give to flowers, fruit, and seed. Flavonoids fulfill numerous physiological functions during plant life and also serve as beneficial micronutrients in human and animal diets (reviewed by Koes et al., 1994;Shirley, 1996;Mol et al., 1998;Harborne and Williams, 2000). Arabidopsis contains three major classes of flavonoids: the anthocyanins (red to purple pigments), the flavonols (colorless to pale yellow pigments), and the proanthocyanidins (colorless pigments that turn to brown), which also are known as condensed tannins (Figure 1). Anthocyanins and flavonols are synthesized in vegetative parts, whereas flavonols and proanthocyanidins accumulate in seed (Chapple et al., 1994).As shown in Figure 1, the different flavonoid subpathways share common initial biosynthetic steps, including synthesis of naringenin chalcone by chalcone synthase (CHS), conversion of naringenin chalcone to naringenin by chalcone isomerase (CHI), and subsequent hydroxylations of naringenin by flavanone 3-hydroxylase (F3H) and flavonoid 3 Ј -hydroxylase (F3 Ј H). Genetic and molecular study of flavonoid biosynthesis in Arabidopsis has revealed that the CHS, CHI, F3H, and F3 Ј H enzymes are encoded by the TRANSPAR-ENT TESTA4 ( TT4 ), TT5 , TT6 , and TT7 genes, respectively (Shirley et al., , 1995Wisman et al., 1998;Schoenbohm et al., 2000). Then, an NADPH-dependent dihydroflavonol reductase (DFR), encoded by the TT3 gene in Arabidopsis , leads to the production of flavan-3,4-diols (leucoanthocyanidins), which are the last common intermediates in anthocyanin and proanthocyanidin biosynthesis. Leu...