Anti-bacterial activity of ethanol extract of the stem of coffee parasite (Scurulla ferruginea (Robx. Ex Jack) Danser) and its secondary metabolite isolation
Abstract:The aim of this study is to determine the antibacterial activity of the ethanol extract of the stem of the coffee parasite (Scurulla ferruginea (Robx. Ex Jack) Danser) using disc diffusion and microdilution methods. In this study, secondary metabolites were isolated from coffee parasite stems using Vacuum Liquid Chromatography and Column Chromatography continued by characterized the compounds using GC-MS (Gas chromatography-mass spectroscopy). Based on the identification using GC-MS, it was known that the stem… Show more
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