“…55 Kaempferol is another flavonoid derivative found in most edible plants such as tea, fruits, and vegetables consisting of Allium cepa L., Camellia sinensis (L.) Kuntze, Citrus paradisi Macfad., Fragaria vesca L., Lactuca sativa L., and in medicinal plants such as Tilia tomentosa Moench., Aloe vera L., Crocus sativus L., Vitis vinifera L., Ginkgo biloba L., Hypericum perforatum L., Phyllanthus acidus L., Ribes nigrum L., Rosmarinus officinalis L., Hippophae rhamnoides L., and Sambucus nigra L. 56 Antiviral activity of kaempferol on the influenza viruses (H1N1 and H9N2), HIV-1, flavivirus, two RNA viruses (murine norovirus and feline calicivirus), and human cytomegalovirus were mentioned. 14,48,51,57,58 Primulic acid is a saponin found in some species of Primulaceae [Primula officinalis L., P. elatior (L.) Hill, P. veris L.] and Poaceae (Panicum repens L.), [59][60][61][62][63] and was reported to have antiviral activity by Helal and Melzig. 58 Finally, cannabidiol, the potential inhibitor of COVID-19 M pro , purified from the C. sativa L., 64,65 and was reported to show high efficacy against viral hepatitis in previous studies.…”