2010
DOI: 10.3839/jabc.2010.008
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Anti-obesity Effects of Tae-Um-Jo-Wee-Tang and Do-Dam-Tang in Female Rats with Diet-induced Obesity

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Cited by 8 publications
(3 citation statements)
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“…Consistent with this histology, marked decreases in hepatic FA, triglyceride, and cholesterol contents, and increased hepatic activities of CPT, were seen after TJ treatment, with simultaneous decreases in HMGCR activity, which is the primary means for controlling cholesterol biosynthesis. Part of this result was consistent with a preceding study that demonstrated that hepatic triglyceride content was significantly lowered by TJ [ 24 ]. Moreover, decreased plasma GOT and GPT levels were measured in TJ-treated mice, indicative of the reduced liver damage induced by HFD.…”
Section: Discussionsupporting
confidence: 92%
“…Consistent with this histology, marked decreases in hepatic FA, triglyceride, and cholesterol contents, and increased hepatic activities of CPT, were seen after TJ treatment, with simultaneous decreases in HMGCR activity, which is the primary means for controlling cholesterol biosynthesis. Part of this result was consistent with a preceding study that demonstrated that hepatic triglyceride content was significantly lowered by TJ [ 24 ]. Moreover, decreased plasma GOT and GPT levels were measured in TJ-treated mice, indicative of the reduced liver damage induced by HFD.…”
Section: Discussionsupporting
confidence: 92%
“…Among numerous anti-obesity herbal medicines, Taeumjowitang (TH) is a decoction consisting of eight herbal ingredients which has traditionally been used as an herbal medicine in Korea to treat dyspepsia, stuffiness, the sensation of fullness, diarrhea, and wind stroke [27][28][29][30]. Earlier reports have demonstrated effects of TH and its modified prescription on obesity and hyperlipidemia [27][28][29][30][31][32] but mechanistic studies are needed for its therapeutic application.…”
Section: Introductionmentioning
confidence: 99%
“…If the current trend continues, the obese population will be 700 million in 2015 and one-third of the world population in 2025. The most recent Korean National Health and Nutrition Examination Survey (KNHANES) found that 35.2% of male adults, 28.6% of female adults, and 31.9% of adults aged over 19 were overweight according to BMI calculations [2]. Westernized eating habits, such as an increased intake of fat, salt, and sugar, have played a large part in the increasing number of obese individuals in Korea.…”
Section: Introductionmentioning
confidence: 99%