Abstract:This study highlights the characterization and biological activities (in vitro) of root extracts of Indigofera hirsuta (Ih-E) and Afrormosia laxiflora (Al-E). The results showed that total phenolic and flavonoid contents in dry Ih-E were 54.38 mg and 116.03 mg/gram, respectively, while in AlE were 170.46 mg and 80.23 mg/gram. Both extracts exhibited antioxidant activities since they decreased lipid peroxidation, but increased antioxidant activities and anti-inflammatory activities as shown from inhibition of R… Show more
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