Anti Ulcer Activity of Prickly Pear (Opuntia Ficus Indica) Cladodes Extracts.

Maataoui, SB; Maataoui, RB; Almesrar, B; Hilali, S.

doi:10.21474/ijar01/8023

Cited by 4 publications

(5 citation statements)

References 11 publications

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“…The powder of cladodes, as well as purified mucilage of O. ficus-indica, exhibited anti-ulcer activity against ethanol-induced ulcerative mice model (Maataoui, Maataoui, Almesrarm, & Hilali, 2018). formation by macrophages in a dose-dependent manner suggesting the role of Opuntia spp.…”

Section: Anti-ulcer Potentialmentioning

confidence: 95%

“…" CAT level (Akacha et al, 2018;Alimi et al, 2010;E. M. Galati et al, 2001;Maataoui et al, 2018) Hepatoprotective " in HDL cholesterol level concomitantly with # in LDL cholesterol (Garoby-Salom et al, 2016;Keller et al, 2015;Linarès et al, 2007) Opuntia streptacantha…”

Section: Methanolic Root Extract Cladode Powder Purified Mucilagementioning

confidence: 99%

“…The powder of cladodes, as well as purified mucilage of O. ficus‐indica , exhibited anti‐ulcer activity against ethanol‐induced ulcerative mice model (Maataoui, Maataoui, Almesrarm, & Hilali, 2018). The ethanolic fraction of O. ficus‐indica cladodes extract was effective in protecting the small intestine against MTX‐induced damage in male Wistar rats.…”

Section: Pharmacological Properties Of Active Constituents From Cactumentioning

confidence: 99%

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Cactus: Chemical, nutraceutical composition and potential bio‐pharmacological properties

Das

Lim

Tantengco

et al. 2020

Phytotherapy Research

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Cactus species are plants that grow in the arid and semiarid regions of the world. They have long fascinated the attention of the scientific community due to their unusual biology. Cactus species are used for a variety of purposes, such as food, fodder, ornamental, and as medicinal plants. In the last regard, they have been used in traditional medicine for eras by the ancient people to cure several diseases. Recent scientific investigations suggest that cactus materials may be used as a source of naturally-occurring products, such as mucilage, fiber, pigments, and antioxidants. For this reason, numerous species under this family are becoming endangered and extinct. This review provides an overview of the habitat, classification, phytochemistry, chemical constituents, extraction and isolation of bioactive compounds, nutritional and pharmacological potential with pre-clinical and clinical studies of different Cactus species. Furthermore, conservation strategies for the ornamental and endangered species have also been discussed.

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Section: Anti-ulcer Potentialmentioning

confidence: 95%

Section: Methanolic Root Extract Cladode Powder Purified Mucilagementioning

confidence: 99%

Section: Pharmacological Properties Of Active Constituents From Cactumentioning

confidence: 99%

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Cactus: Chemical, nutraceutical composition and potential bio‐pharmacological properties

Das

Lim

Tantengco

et al. 2020

Phytotherapy Research

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“…2) **Principle Reduction of the free radical DPPH by an antioxidant can be followed by UV-Visible spectrometry, by measuring the decrease in absorbance at 517 nm caused by the antioxidants [20]. In the presence of free radical traps, purple-colored DPPH is reduced to yellow 2,2-diphenyl-1-picrylhydrazine [21].…”

Section: Protocols Of Antioxidant Activity Testsmentioning

confidence: 99%

Synthesis, Characterization and Biological Activity Evaluation of Schiff Bases Derived from 1,8-Diaminonaphtalène

Kangah,

Tuo,

Ballo

et al. 2023

OJPC

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The compounds have been synthesized and characterized by routine MS, IR and NMR spectrometry methods. The compounds are all active on bacterial strains with the exception of Salmonella typhimirium, with a MIC value of 7.5 mg/mL. They show a percentage of anti-radical activity of 75.476 ± 5.070 for the compound DAN-S and of 68.142 ± 6.539 for the compound DAN-OV. The compounds are sensitive to the two champions used. DAN-S compound is then the most active.

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“…Opuntia ficu-indica commonly called, barbarism fig, is native to the Mexico, well adapted to the climate of the Mediterranean basin [1]. This plant, has long been marginalized but its culture is growing, given its socioeconomic, and environmental importance [2]. Indeed, modern medical research is rediscovering the plant and its properties with increasing interest.…”

Section: Introductionmentioning

confidence: 99%

HPLC Chromatographic Analysis Antioxidant activity of seeds some varieties of prickly pear (Opuntia ficus-indica L.) from the Sidi-Fredj souk Ahras Algeria

BOUAOUICH¹,

Bouguerche²

2022

Alger. j. biosciences

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The study was conducted on seeds of three varieties of Opuntia ficus-indica (O. ficus-indica), harvested from different regions of Souk Ahras North-East (Sidi-Fredj, Taoura and Drea) of Algeria). The analysis consisted of antioxidants extraction, following the solid-liquid extraction with ethanol 40% (v/v), their quantification and determination of their antioxidant activity by two methods (reducing power and DPPH• Test). Results show that total phenolic content (TPC) ranged from 74.04 to 92.83 mg GAE /100g Extract. The Sidi-Fredj variety has the best rate followed, by the Taoura and Drea ones. Concerning, flavonoids and tannins, the Taoura variety contains higher concentrations corresponding to 2.67 mg QE/100g and 6.60mg CE/100g. activities of extracts of three varieties show similar performance; the EC50 for the reduction of ferric iron 0.05g/mL for all extracts, whereas the EA is more important in Sidi-Fredj and Drea seeds extracts. Regarding the scavenging of DPPH •, Drea and Sidi-Fredj varieties show the highest capacity equals to 0.20g/mL. Linear correlations between the different studied activities and some antioxidants (flavonoids, tannins) rates were noticed; indicating their participation in the obtained effect. Analysis of the oil by HPLC revealed the presence of phenolic compounds including gallic acid and a form of vitamin E (α-tocophérol), capable of expressing biological activities; Anti-oxidants and vitamins. CPG analysis showed that prickly pear oil was a major source of essential fatty acids (C18 :2 and C18 :3).The seeds extract present therefore a variety effect with properties that should be taken intconsideration for possible other exploitation in addition to the oil one.

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Anti Ulcer Activity of Prickly Pear (Opuntia Ficus Indica) Cladodes Extracts.

Cited by 4 publications

References 11 publications

Cactus: Chemical, nutraceutical composition and potential bio‐pharmacological properties

Cactus: Chemical, nutraceutical composition and potential bio‐pharmacological properties

Synthesis, Characterization and Biological Activity Evaluation of Schiff Bases Derived from 1,8-Diaminonaphtalène

HPLC Chromatographic Analysis Antioxidant activity of seeds some varieties of prickly pear (Opuntia ficus-indica L.) from the Sidi-Fredj souk Ahras Algeria

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Anti Ulcer Activity of Prickly Pear (Opuntia Ficus Indica) Cladodes Extracts.

Cited by 4 publications

References 11 publications

Cactus: Chemical, nutraceutical composition and potential bio‐pharmacological properties

Cactus: Chemical, nutraceutical composition and potential bio‐pharmacological properties

Synthesis, Characterization and Biological Activity Evaluation of Schiff Bases Derived from 1,8-Diaminonaphtal&#232;ne

HPLC Chromatographic Analysis Antioxidant activity of seeds some varieties of prickly pear (Opuntia ficus-indica L.) from the Sidi-Fredj souk Ahras Algeria

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Product

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Synthesis, Characterization and Biological Activity Evaluation of Schiff Bases Derived from 1,8-Diaminonaphtalène