2006
DOI: 10.1007/s10811-006-9085-z
|View full text |Cite
|
Sign up to set email alerts
|

Antialgal Activity of Several Cyanobacterial Exometabolites

Abstract: The isolation of norharmalane (3,4-dihydro-9H-pyrido(3,4-b)indole) from culture media of the cyanobacterium Nodularia harveyana is described. The minimum toxic quantities against selected cyanobacteria of this compound, of the two known cyanobacterial exometabolites 4,4 -dihydroxybiphenyl and norharmane (9H-pyrido(3,4-b)indole) and in addition of harmane (1-methyl-9H-pyrido(3,4-b)indole) were determined using a special TLC plate assay. The three β-carbolines harmane, norharmane and norharmalane were tested bot… Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
1
1
1
1

Citation Types

3
17
0

Year Published

2007
2007
2017
2017

Publication Types

Select...
6
3

Relationship

0
9

Authors

Journals

citations
Cited by 39 publications
(20 citation statements)
references
References 26 publications
3
17
0
Order By: Relevance
“…[37] This compound was later shown in athin layer chromatography assay to have a' minimum toxic quantity' ranging from 1-4 µ ga gainst Arthrospira laxissima, Chroococcus minutus, Nostoc carneum, Nostoc insulare , Synechocystis aquatilis and Synechococcus sp. [38] These values complemented earlier studies by Kodani et al,w hich showed inhibition at 30 µ g/disk against ap anel of algae. [39] In µ Ma gainst ap anel of five cyanobacteria after twod ays of incubation.…”
Section: Active Inhibition Of Biofoulingsupporting
confidence: 87%
“…[37] This compound was later shown in athin layer chromatography assay to have a' minimum toxic quantity' ranging from 1-4 µ ga gainst Arthrospira laxissima, Chroococcus minutus, Nostoc carneum, Nostoc insulare , Synechocystis aquatilis and Synechococcus sp. [38] These values complemented earlier studies by Kodani et al,w hich showed inhibition at 30 µ g/disk against ap anel of algae. [39] In µ Ma gainst ap anel of five cyanobacteria after twod ays of incubation.…”
Section: Active Inhibition Of Biofoulingsupporting
confidence: 87%
“…high EC50 values). These results partially correspond with earlier studies demonstrating that harmane and norharmane inhibited the growth of cyanobacteria rather than green algae (Kodani et al 2002, Volk 2006. However, our study showed that green algae can be affected by norharmane particularly at the high concentration used in the experiment (10 µg ml -1 ).…”
Section: Discussionsupporting
confidence: 92%
“…Among substances produced by some strains of cyanobacteria and exhibiting the growth inhibition towards phytoplankton organisms are harmane and norharmane (Kodani et al 2002;Volk 2005Volk , 2006Volk, Furkert 2006;Volk, Mundt 2007), and nostocarboline (Blom et al 2006). Due to their natural origin, most allelopathic compounds will not only be biodegradable but also less polluting than traditional synthetic chemicals (Macías et al 2008;Park et al 2006a,b), which means that most allelochemicals have short half lives compared to synthetic pesticides.…”
Section: Introductionmentioning
confidence: 99%
“…Many compounds of marine algae show anti-bacterial activities as polysaccharide (Laurienzo, 2010), lyengaroside (Ali et al, 2002), polyhydroxy lated fucophlorethol (Sandsdalen et al, 2003), bromophenols (Oh et al, 2008), guaiane sesquiterpene (Chakraborty & Lipton, 2010), lactone malyngolide (Cardelina et al, 1979) cycloeudesmol (Sims et al, 1975), polyphenolic compound (Devi, 2008), halogenated compound (Vairappan, 2003) and quinone metabolite (Horie et al, 2008). Flavonoids comprise a large group of naturally compounds widely distributed in the algae and some of these compounds have been reported to contain various and potent biological activities including anti oxidative tissue protective and tumoristatic effects as well as the inhibition of hepatic cholesterol biosynthesis (Krant et al, 2005;Kim et al, 2007;Matanjun et al, 2008 andVolk, 2009). Indeed, marine algae contain polyphenols, carotenoids and flavonoids as antioxidants, protect the body's tissues against oxidative stress and associated pathologies such as cancer and inflammation (Tapiero et al, 2002).…”
Section: Resultsmentioning
confidence: 99%