“…The main chemical groups found in propolis are flavonoids, aliphatic and aromatic acids, phenolic esters, fatty acids, alcohols, terpenes, β-steroids, alkaloids, and organic acids such as cinnamic acid, o-coumaric acid, p -coumaric acid, caffeic acid (CA), or caffeic acid phenylethyl ester (CAPE) [ 16 , 18 , 19 , 30 ]. In our previous work [ 36 ], we reported the composition of the low-temperature extracts used in this study.…”