“…In the present study, the levels of serum glucose, insulin, total protein, albumin, triglycerides, cholesterol, LDL-C and VLDL-C were significantly higher, while the level of HDL-C was statistically decreased in diabetic rats of group 2. These observations are generally in agreement with other investigations on STZ and alloxan induce relative influences (Zari and Al-Attar, 2007, Al-Attar, 2010b, Al-Attar and Zari, 2010, Kasetti et al, 2010, Salahuddin et al, 2010, Amraie et al, 2015, Achi et al, 2016, Hu et al, 2016, Zhang et al, 2016).…”