Antidiabetic and antioxidant activities of Nypa fruticans Wurmb. vinegar sample from Malaysia

Yusoff, Nor Adlin; Yam, Mun Fei; Beh, Hooi Kheng; Razak, Khairul Niza Abdul; Widyawati, Tri; Mahmud, Rohela; Ahmad, Mariam; Asmawi, Mohd Zaini

doi:10.1016/j.apjtm.2015.07.015

Cited by 61 publications

(33 citation statements)

References 25 publications

Supporting

Mentioning

Contrasting

Unclassified

Order By: Relevance

“…At a concentration of 100 mg/mL, N. fruticans extract could inhibit the growth of E. coli and S. aureus but not that of the fungus C. albicans (Table 2). Yusoff et al (2015) reported the ethyl acetate-soluble part of N. fruticans showed a potent antioxidant activity whereas the water extract was able to improve blood sugar levels in streptozotocin-induced diabetic rats.…”

Section: Resultsmentioning

confidence: 99%

Antimicrobial activity of polyisoprenoids of sixteen mangrove species from North Sumatra, Indonesia

Sumardi¹,

Basyuni

Wati

2018

Biodiversitas

View full text Add to dashboard Cite

Sumardi, Basyuni M, Wati R. 2018. Antimicrobial activity of polyisoprenoids of sixteen mangrove species from North Sumatra, Indonesia. Biodiversitas 19: 1243-1248. Mangroves including those that are distributed in the coast of North Sumatra containpolyisoprenoid with varying levels of polyprenol and dolichol constituents. Differences in polyisoprenoid levels were closely related tothe salinity of sea but the information about their biological activities is scarce. The present study aimed to describe the biologicalactivities, antimicrobial, antioxidant, and antifungal effects of polyisoprenoid extracts from sixteen mangrove species of North Sumatra,Indonesia. Polyisoprenoids were isolated from mangrove leaves and tested for their antimicrobial activity against Escherichia coli,Staphylococcus aureus, and Candida albicans. Meanwhile, their antioxidant activity was represented by their capacity in scavengingDPPH (2,2-diphenyl-1-picrylhydrazyl) free-radical agents. The most predominant polyisoprenoids found in sixteen mangrove leafextracts was dolichols (75%). Polyprenols-dominant species, Acacia auriculiformis, Hibiscus tiliaceus, Pongamia pinnata, and Ricinuscommunis, and dolichols-dominant species, Avicennia lanata, Av. marina, Av. officinalis, Barringtonia asiatica, Bruguieragymnorrhiza, Calophyllum inophyllum, Nypa fruticans, and Pandanus odoratissimus, inhibited the growth of E. coli and S. aureus.However, the antioxidant activity of those sixteen mangrove species was of a weak category. Surprisingly, all other mangrovespolyisoprenoid extracts did not inhibit C. albicans growth. This study suggested that polyisoprenoids in mangroves have potentialantibacterial properties to be developed further.

show abstract

Section: Resultsmentioning

confidence: 99%

Antimicrobial activity of polyisoprenoids of sixteen mangrove species from North Sumatra, Indonesia

Sumardi¹,

Basyuni

Wati

2018

Biodiversitas

View full text Add to dashboard Cite

show abstract

“…vinegar and described mechanisms that led to inhibition of glucose transporters 19 . Similarly, these authors showed anti-diabetic and anti-oxidant properties of this Malaysian vinegar, but did not identify or isolate active ingredients 18 .…”

Section: Discussionmentioning

confidence: 99%

A New Agonist for Peroxisome Proliferation-activated Receptor γ (PPARγ), Fraglide-1 from Zhenjiang Fragrant Vinegar: Screening and Characterization Based on Cell Culture Experiments

Tsujino

2017

J. Oleo Sci.

View full text Add to dashboard Cite

“…The effect of different extract in alloxan induced diabetic rats was found to be significant when compared with standard drug glibenclamide. 29 Wertia corymbosa (Grieb. )…”

Section: Anthocleista Vogelii (Planc)mentioning

confidence: 99%

A Review on Promising Anti-Diabetic Medicinal Plants for Treatment of Diabetes Mellitus

Naikwade¹

2019

Int. Res. J. Pharm.

View full text Add to dashboard Cite

Diabetes mellitus (DM) is a chronic disorder associated with abnormally high blood glucose level. Two main types are type 1 (Insulin Dependent) and type 2 (Non-Insulin) Dependent DM. As diabetes mellitus is seventh leading cause of deaths worldwide by 2030, it's very much important to search for new drugs including plant oriented products for treatment of diabetes. In present study we elaborated different medicinal plants having Anti-diabetic potential. As natural products are considered to be less toxic & found to have minimum side effects it will be the one of the good source of medicines for treatment of diabetes mellitus. In India traditionally many natural plant drugs are used for treating many disorders including DM. Recently many plants Anti-diabetic potential was studied scientifically. Anti-diabetic potential of all these plants were carried out by using different inducers like streptozotocin & alloxan. The present study highlights plants with Anti-diabetic potential, its extraction, method used etc.

show abstract

Antidiabetic and antioxidant activities of Nypa fruticans Wurmb. vinegar sample from Malaysia

Cited by 61 publications

References 25 publications

Antimicrobial activity of polyisoprenoids of sixteen mangrove species from North Sumatra, Indonesia

Antimicrobial activity of polyisoprenoids of sixteen mangrove species from North Sumatra, Indonesia

A New Agonist for Peroxisome Proliferation-activated Receptor γ (PPARγ), Fraglide-1 from Zhenjiang Fragrant Vinegar: Screening and Characterization Based on Cell Culture Experiments

A Review on Promising Anti-Diabetic Medicinal Plants for Treatment of Diabetes Mellitus

Contact Info

Product

Resources

About