“…Aquatic environments and sediments are important habitats to study microorganism diversity, and yeasts can be easily found in these ecosystems, presenting phenotypic plasticity and adaptations to tolerate salinity, environmental temperature, oxygen saturation, and acidity [ 3 , 4 , 5 ]. In this sense, several pathogenic or opportunistic yeasts can be isolated from lakes [ 6 , 7 , 8 , 9 ], rivers [ 7 , 9 , 10 ], drinking water [ 7 , 11 ], and wastewater [ 1 , 4 , 5 , 12 ]. They are susceptible to acquiring resistance to medical antifungals, such as fluconazole, which is the most widely used agent in the clinic as primary treatment [ 13 ], and triazole fungicides, which are frequently used in agriculture [ 14 ], while some of them have intrinsic resistance, such as the species Candida krusei , Rhodotorula mucilaginosa , and Meyerozyma guilliermondii [ 15 , 16 ].…”