2018
DOI: 10.22270/ujpr.v3i3.161
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Antihyperglycemic and Anti-Oxidant Potential of Ethanol Extract of Vitex Thyrsiflora Leaves on Diabetic Rats

Abstract: The antihyperglycemic effect of an ethanol extract of Vitex thyrsiflora leaves was investigated in normal male rats and streptozotocin-induced diabetic male rats and its antioxidant potential was evaluated. After preparation of the extract, it was subjected to a phytochemistry screening, and tested on male rats made hyperglycemic in the Oral Glucose Tolerance Test (OGTT) and in streptozotocin diabetic rats. Glibenclamide (10 mg/kg) was served as a positive control in both experiments. During both experiments, … Show more

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