“…Plants and its active compounds provide useful sources for the development of drugs in the treatment of diabetes mellitus (Karthikesan, Pari, & Menon, 2010;Prabakaran & Ashokkumar, 2012). The majority of the plants that are used in popular medicine for treatment of diabetes and its complications have been shown to possess biologically active chemical constituents (alkaloids, flavonoids, terpenoids, phenolic substances, and other constituents) that can be used as new hypoglycemic and hypolipidemic agents (Huang & Shen, 2012).…”