This article gives details on the mechanisms of detergency, and the factors influencing detergency. Components of a detergent consist of surfactants, builders (inorganic and organic materials added to the formula to enhance detergency), bleaching agents, enzymes, antimicrobial agents, and so on. A meaningful discussion of detergency requires a definition of clean and methods of determining detergency and cleaning are described. Detergent manufacturing processes are considered and descriptions of production for spray‐dried products, non‐tower applications, agglomeration, and tableting are discussed. Health and safety, as well as environmental impacts, are considered, although surfactants and detergent products are the most widely used consumable products. Under most conditions, detergents are not hazardous to their users. Product types are listed.