2014
DOI: 10.4172/2327-5073.1000141
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Antimicrobial Susceptibility Pattern of Salmonella enterica Species in Blood Culture Isolates

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Cited by 4 publications
(4 citation statements)
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“…A very important finding in the present study is the reemergence of chloramphenicol from the amphenicol class of antibiotics [31,32], with a higher inhibitory activity than those currently applied to treat the disease. This agrees with the findings of Adabara et al [3] in Nigeria, Poudel et al [9] and Raza et al [33] both in Nepal. Also, Islam et al [34] reported in a study conducted in Bangladesh that only 28 (32.5%) out of 86 S. typhi isolates showed resistance to chloramphenicol, suggesting more susceptibility than resistance.…”
Section: Discussionsupporting
confidence: 93%
See 1 more Smart Citation
“…A very important finding in the present study is the reemergence of chloramphenicol from the amphenicol class of antibiotics [31,32], with a higher inhibitory activity than those currently applied to treat the disease. This agrees with the findings of Adabara et al [3] in Nigeria, Poudel et al [9] and Raza et al [33] both in Nepal. Also, Islam et al [34] reported in a study conducted in Bangladesh that only 28 (32.5%) out of 86 S. typhi isolates showed resistance to chloramphenicol, suggesting more susceptibility than resistance.…”
Section: Discussionsupporting
confidence: 93%
“…Previously, traditional regimens applied to treat enteric fever included chloramphenicol, ampicillin, and trimethoprim-sulfamethoxazole but the rise in multidrug-resistant (MDR) salmonellae around the mid to late 1990s brought about the use of fluoroquinolones such as ciprofloxacin, in the treatment of infections caused by salmonellae [7]. Resistance by Salmonella typhi (S. typhi) to antibiotics such as ciprofloxacin, ampicillin, ceftriaxone, cotrimoxazole and others, has increased lately [8][9][10]. This trend has heightened the difficulties faced in managing and treating the disease in adults and infants [1,11].…”
Section: Introductionmentioning
confidence: 99%
“…Among studies examining Salmonella spp. (S. Typhi and S. Paratyphi) resistance rates in bacteremia isolates between 2012 and 2017, the rate of ciprofloxacin non-susceptibility ranged from 25% to 94% (126)(127)(128)(129)(130)(131)(132)(133)(134)(135). A limited number of studies examined the resistance rates of other organisms isolated from blood cultures (132)(133)(134)(135)(136).…”
Section: Nepalmentioning
confidence: 99%
“…Salmonella is a foremost food borne pathogen, responsible for an estimated 98.3 million cases of gastroenteritis worldwide 6 . This organism has frequently been associated with poultry 7 .…”
Section: Introductionmentioning
confidence: 99%