“…Gynura procumbens is a plant whose fresh leaves can be consumed raw or cooked 15 . Multiple reports have demonstrated that Gynura procumbens Leaves extract (GLE) contains a variety of secondary metabolites, including quercetin, gallic acid, kaempferol, kaempferol-3-O-β-D-glucopyranoside, kaempferol-3-O-rutinoside, rutin, chlorogenic acid, protocatechuic acid, vanillic acid, syringic acid, caffeic acid, p-coumaric acid, ferulic acid, 3,5-dicafeoylquinate methyl ester, terpenoids, tannins, alkaloids, saponins, and astragali 16,17 . In addition, it possesses a diverse array of pharmacological actions, including antihyperglycemic, antihyperlipidemic, antioxidant, organ-protective, antibacterial, and anti-inflammatory activity.…”